National Noodle Day- Try out These 8 Mouth-watering Noodle Dishes of Different Countries to Celebrate this Day

From the young to old generation, noodles have always been a very special and favourite dish of everyone. With the rich aroma and delicious taste, noodles are like a magic. Noodles have been around for over 4,000 years. National Noodle Day is on October 6. Celebrate this day with some delicious noodles from around the world.

1. Shanghai Noodles (China)

This globally famous Chinese noodle is a thin, round wheat flour noodle. This extremely delicious noodle is super easy to make at home also.

2. Udon (Japan)

This classic Japanese noodle is the staple of Japanese cuisine which is thicker than other noodles and its unique chewy texture makes it more tasty.

3. Spaghetti Alle Vongole  (Italy)

Please your buds with these light Italian noodles which are made of clams, garlic, olive oil, peppers and a bit of parsley.

4. Cincinnati Chili (USA)

Cincinnati Chili is a popular American noodle dish. Not only it is big and delicious, but it also reflects the country’s melting pot.

5. Bun Bo Hue (Vietnam)

Bun Bo Hue is a spicy Vietnamese noodle soup with sliced beef that is so much tasty and one of the best noodle soups in the world. These noodles are medium-sized and are made from a balanced ratio of rice flour and tapioca starch.

6. Pad Thai (Thailand)

Enjoy the crunchy taste of Pad Thai noodles which is a well-known Thailand Noodle dish. It is made of rice noodles and is stir-fried with eggs and chopped firm tofu, flavoured with tamarind juice, fish sauce, dried shrimp, garlic, shallots, and served with lime wedges and crushed roasted peanuts.

7. Fideua/ Pasta Paella (Spain)

This is a super yummy Spanish noodle dish that consists of of seafood, fish and pasta, slowly simmered in a rich fish broth.

8. Jajangmyun (Korea)

Jajangmyun is the most famous Korean noodle dish topped with black bean sauce. Though it is not a good-looking dish, the sweet and sour taste of this noodle is so yummy.